OUR MENU

To Start

(v) served with beer cheese + spicy mustard 10 | 16


(gf) served with chipotle aioli + creole sauce 17


choice of buffalo, garlic habanero honey, or sweet BBQ, served with carrots + celery 18


grilled peppers + onions, served with guacamole + chipotle aioli 17


(gf) tomato, cucumber, jalapeño, cilantro, served with tortilla chips 17


(gf,v) cotija, served with tortilla chips + salsa 12


(v) served with ranch 12

A salad with grilled chicken, mixed greens, and yellow dressing at Pinnacle Grill Restaurant.

SOUPS & SALADS

mixed greens, fried chicken, bacon, tomato, egg, avocado, green onion, croutons, honey mustard 14 | 18


mixed greens, ground beef, pico, sour cream, guacamole, cheddar jack, southwest ranch dressing, served in a tortilla shell 14 | 18


(v) mixed greens, strawberries, mandarin oranges, walnuts, feta, mango dressing 12 | 16


(v) mixed greens, mango, fresnos, tortilla strips, cashews, honey-lime vinaigrette, peanut sauce 12 | 16


(v) romaine, shaved parmesan, garlic croutons, house caesar dressing 12 | 16


add chicken 6 • steak* 8 • shrimp* 8 • salmon* 9

Steak with sauce and cheese on mashed potatoes, broccolini, at Pinnacle Grill Restaurant Scottsdale.

FROM THE GRILL

au poivre sauce, herbs, served with french fries 34


served with baked beans + cornbread 35


pineapple, soy, orange, served with rice + broccoli 28


cilantro slaw, avocado, cotija, mango salsa 21

Chicken breast with melted cheese and veggies, served at Pinnacle Grill Restaurant Bar Scottsdale.

SIGNATURE PL ATES

mushrooms, marsala wine sauce, served over angel hair pasta with mashed potatoes 26


caramelized onions, bacon, served with mashed potatoes 22


tomatoes, garlic lemon butter sauce, served over angel hair pasta 24


(v) cajun alfredo sauce, gorgonzola, tomato, served over penne pasta 22
add steak* 8


roasted vegetables, olives, feta, lemon wine sauce, served over penne pasta 24


tartar sauce, served with fries + house slaw 18


dipping sauces, served with fries + house slaw 16

Cheeseburger with lettuce, tomato, and fries at Pinnacle Grill Restaurant Bar Scottsdale Arizona.

HANDHELDS

8oz beef brisket blend • served with fries


cheddar, lettuce, tomato, onion, pickles, aioli


cheddar, onion straws, bacon, hickory sauce


swiss, house slaw, tomato


bacon, swiss, avocado, tomato, lettuce, aioli


sauerkraut, swiss, 1000 island


creamy horseradish + au jus


cabbage, carrots, cilantro, yum yum sauce

Daily Specials

Monday Chef's Special

Chef's Choice

Tuesday Taco Tuesday

Ground Beef Taco or Fish Taco $5 each
Add Spanish Rice & Beans +$3
Taco Salad $16
Nachos Grande $16
House Margarita $5

Wednesday Pasta Night"

Linguine & Meatballs $17
Grilled Chicken Alfredo $19
Shrimp Scampi $21

(no substitutions)
Add Garlic Bread $2
50% OFF BOTTLES OF WINE

THURSDAY Burger Specials

Select burgers, choice of side
All American $15
Swiss & Mushroom $15
Patty Melt $15

Friday Fish Friday

Fish & Chips 2 pieces crispy, beer battered cod fillets with steak fries, coleslaw, & tartar sauce $13
Draft Beer $4

SATURDAY & Sunday Chef Special

Chef's choice

lunch specials

Available from open to 4pm daily

Half & Half

Half sandwich (Club, Chicken Salad, BLTA, or (1) Double-Cheese Slider AND Cup of Soup 15

Chicken Salad Plate

Two scoops house made chicken salad on lettuce bed and with sliced tomatoes 15

BAR MENU

Cocktails

tequila, prickly pear, simple syrup, lime juice


roxx vodka, espresso liqueur, simple syrup


maker’s 46, bitters, simple syrup served over an ice sphere


malibu, blue curacao, pineapple, lemon


gin, rum, vodka, orange, sweet + sour, splash of coke


ha'penny gin, campari, sweet vermouth

Draft Beer $6

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Bottled Beer $5










    NON-ALCOHOLIC



White Wine

Mosel, Germany
6oz 10 | 9oz 14 | Bottle 38


Friuli-Venezia Giulia, Italy
6oz 12 | 9oz 17 | Bottle 46


Marlborough, New Zealand
6oz 12 | 9oz 17 | Bottle 46


Napa Valley, California
6oz 14 | 9oz 20 | Bottle 54


Lodi, California
6oz 12 | 9oz 17 | Bottle 46


Carneros, California
6oz 24 | 9oz 28 | Bottle 74


Russian River Valley, California
6oz 13 | 9oz 19 | Bottle 50


Napa Valley, California
Bottle 78


Lodi, California
6oz 11 | 9oz 16 | Bottle 42


Santa Barbara County, California
6oz 13 | 9oz 19 | Bottle 50

Sparkling

Italy 10


France 10

Red Wine

Portugal (Multi-Region Blend)
6oz 11 | 9oz 16 | Bottle 42


California (Multi-Region Blend)
6oz 11 | 9oz 16 | Bottle 42


Willamette Valley, Oregon
6oz 12 | 9oz 17 | Bottle 45


Russian River Valley, California
6oz 16 | 9oz 21 | Bottle 56


Russian River Valley, California
Bottle 140


Paso Robles, California
6oz 13 | 9oz 18 | Bottle 50


Napa Valley, California
6oz 18 | 9oz 23 | Bottle 60


Napa Valley, California
6oz 22 | 9oz 28 | Bottle 72


Paso Robles, California
Bottle 90


Paso Robles, California
Bottle 90


Alexander Valley, California
Bottle 145

A pink cocktail at Pinnacle Grill Restaurant Bar Scottsdale Arizona, garnished with cherries and orange.

HAPPY HOUR Daily 3 - 6

$2 Off Any Glass of Wine

$4 Draft Beer

$2 Off Premium Cocktails

Fried calamari rings with marinara, aioli, and lemon at Pinnacle Grill Restaurant Bar Scottsdale.
Fried calamari rings at Pinnacle Grill Restaurant Bar Scottsdale Arizona with dip and lemon.
HAPPY HOUR MENU