WELCOME TO PINNACLE GRILLE
Restaurant Story
Welcome to Pinnacle Grille! We are a family-run, independent restaurant offering the best quality service and customizable meal options. We are located in the wonderful community of Troon North in stunning and contemporary surroundings. We offer a great place to meet, eat and socialise for Breakfast on the weekends and lunch or dinner all week long, so please book a table with one of our friendly staff members or just pop in to say hello.

We look forward to meeting you and providing you with excellent customer service, delicious food and an all around amazing dining experience!

 
SERVICES
Please feel free to look over our menus or come into the restuarant for our daily specials  
Premium Meat
The quality of our food is top notch. Meats, Seafood and produce are of the very best in the Valley 
  
Premium Service
We pride ourselves on our excellent level of customer service. Providing the best quality service to our quests, our staff is top notch and we care about you and your dinning experience. 
Premium Drinks
With top quality ingrediants and designer drink and martini recipes we offer premium beverage options that pair well for any occasion.
PINNACLE GRILLE SPECIAL
Chef recommendations
  1. Pork Chop! Bone in Marble White Farm pork chop grilled and served with mashed potatoes, baby carrots and broccolini and finished with a balsamic glaze. $17
  2. FILET MIGNON! 7oz Bacon-Wrapped filet served with green beans and baked potato (add cheese & bacon add$2) with a demi glace $33
  3. NEW YORK STRIP STEAK! 10 oz. Black Angus New York center cut strip steak grilled to perfection. Served with mashed potatoes, sautéed green beans and crispy fried onion straws. $22 Substitute Baked Potato +$2
  4. PINNACLE MUSSELS! Steamed Mussels in a buttery, tomato-garlic broth over linguine and served with Crostini $21
  5. SHRIMP AND RISOTTO! Grilled shrimp over an asparagus and herb risotto. With diced tomato and mango beurre blanc sauce. $17
  6. CHICKEN MARSALA! Lightly breaded pan sautéed chicken breast in Marsala wine with fresh mushrooms and sun dried tomatoes, topped with provolone cheese and served over mashed potatoes and sautéed green beans. $16
  7. CHOPPED STEAK! Chopped sirloin served over mashed potatoes topped with creamed spinach, caramelized onions and sautéed mushrooms with a demi-glace. Don’t miss this one! $17
  8. SHRIMP AND CRAB LOUIE
    SHRIMP AND CRAB LOUIE
  9. CHARCUTERIE BOARD! Chef’s Selection Of Premium Meats And Cheeses. Freshly Sliced In House Daily. With Warm In House Baked Baguette…….Shareable!
  10. Calamari Rings Breaded In House, Deep Fried And Served With Fresh Lemon, Marinara And Roasted Red Pepper Sauces $11
  11. Salmon Teriyaki! Grilled salmon with pineapple over white rice and sautéed Asian mixed vegetables in a savory teriyaki sauce.

Don't forget!..
Our Patio is Dog Friendly! ​

Restaurant Hours
BREAKFAST: (September-May)

Sat | 7am-11am
Sun | 7am-Noon

LUNCH AND DINNER

Sun-Sat | 11am-9pm

HAPPY HOUR DAILY:

3pm-6pm
NEWSLETTER

SUBSCRIBE

Name
Email
Subscribe